Makoto’s Entrée Specialties are accompanied by:
Appetizer Teppanyaki Shrimp Flambé
and Chicken Liver a La Japanese
Served with our delectable steak and Shrimp Sauce.
Soup
An Aromatic, Clear Broth with fresh green onions
and mushrooms
Salad
Makoto’s Salad Bowl served with our own
time-honored, Makoto’s Ginger Dressing
Yasi
In season fresh vegetables (onions, zuccini, squash, carrots, etc.)
Fried Rice
Cooked rice, traditionally fried along with our special seasonings
Japanese Oolong Tea
Called “Honorary” tea by Masters in Japan
Low Carb Meals Available • Ask Your Server
Low Carb/Entrées accompanied with Vegetable Mix of Zucchini, Onions, Broccoli and Snow Peas, reducing Carbs

House Salad & Ginger Dressing
Aromatic Soup
Fried Rice
Oolong Tea